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Heartland Barbecued Pork ChopsCustomer Rating:
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| 4 | pork chops, bone-in or boneless, about 1-1/4 inch thick | |
| 1/2 | cup | bottled barbecue sauce |
| 1/3 | cup | honey |
| 1 | Tablespoon | Worcestershire sauce |
| 1 | teaspoon | prepared mustard |
| Dash hot pepper sauce |
Directions:
For sauce, mix all ingredients except pork chops together in a small bowl.
Place pork chops over direct heat above medium-hot coals. Grill chops for about 4-5 minutes, until nicely browned on one side; turn and brush liberally with sauce. Grill for 4-5 minutes more; turn and brush with more sauce. Grill for a few minutes more, turning and brushing with sauce. Discard any leftover sauce. Serve chops immediately.
Courtesy of the National Pork Board
Nutrition Facts
Yield: Serves 4
Approximate Nutrient Content per serving:
| Calories: | 371 | |
| Calories From Fat: | 99 | |
| Total Fat: | 11 | g |
| Cholesterol: | 104 | mg |
| Sodium: | 382 | mg |
| Protein: | 39 | g |
Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.
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