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Berry TrifleCustomer Rating:
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| 2 | cups | fresh strawberries, sliced |
| 1 | cup | fresh raspberries |
| 1 | cup | fresh blueberries |
| 1/4 | cup | sugar |
| 1 | loaf | pound cake, cut into slices |
| 1 | container | (28 oz) prepared vanilla pudding OR 1 box (5.9 oz) instant vanilla pudding prepared as stated on pkg |
| 1 | container | (8 oz) whipped topping |
Directions:
Combine berries and sugar in medium bowl, stirring gently to combine.
Place single layer of cake slices in bottom of serving bowl. Top with 1/3 of the pudding and 1/3 of the berries.
Repeat layers twice, using all ingredients. Top each serving with whipped topping.
Customer Comments
Anon. Waterford, MI
“what's not to like about this dessert, especially with in season fruits. ”
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